Kayan shafawa na kayan abinci Kojic acid 99% Fkin Fkin Whitening
1. Gabatarwa na Kojic acid foda :
Kojic acid foda shi ne m in melan-takamaiman inhibitor wanda aka yi ta amfani da tafiyar matakai na zamani. Yana da kore, lafiya da ingantaccen abu. An yi amfani da shi sosai a cikin kayan kwalliya, abinci da aikin gona.
2.Ka aiwatar da tsari:
A halin yanzu akwai matakai biyu a kasuwa don shirya Kojic acid.
Ilimin halittar halitta da kayan aikin sinadarai. Bambanci tsakanin matakan biyu galibi ana nuna su ne a cikin wadannan abubuwan:
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Preparation Process
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Biological fermentation
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Chemical synthesis
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Utilization rate
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More than 95%
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50%
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Safety
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Green, healthy and safe
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Low production safety
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Making process
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No high temperature, no high pressure, no strong acid
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High temperature, high pressure, strong acid, strong alkali, etc.
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Solvent remains
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Less solvent residue
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More solvent residue
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Kamfaninmu koyaushe yana kula da bincike da ci gaba na samfur da kuma tallace-tallace na zamani, yana shirya tsarin amfani da samfuran kojic acid. .
3. Matattara wurare:
* Don kwaskwarima:
Kawancen kaddarorin kojic acid: An kafa Melanina by Dopylase aiki a kan Tyrosine, by DPAA, Dopa-Oxime, Case-Case.
Kojic acid zai iya chelate da murfin tagulla wanda ya sa a cikin Tyrosinase, saboda haka ya haifar da ayyukan melosinase, kuma a ƙarshe cimma sakamako mai zafi.
Dangane da bincike, Kojic acid a maida hankali ne daga 20ug / ml na iya hana 70-80% na ayyukan da yawa na tyrosonan opidase ppo).
Aiki: Zai iya magance freckles, yawan lokuta, pigmentation, kuraje, da sauransu, a matsayin babban-aji wanda kayan kwalliya.
Aikace-aikacen ƙarshe na aikace-aikacen: lotions, Masks, lotions, cream, solops, da sauransu.
* Don abinci:
Hakanan ana iya amfani da foda kojic acid a matsayin abinci mai kare don kare hadayar musun iskar shaka, hadawan abu da iskar shaka da ƙanana.
Solumle cikin ruwa, yana magance matsalar da ke hana mujallu kamar sorzoc acid da kuma narkar da abinci a cikin wani abu mai ƙarfi kafin ƙara abinci.
* Don noma:
Kojic acid foda za a iya amfani da su don samar da bierorsides:
Dingara Bio-Taki (ruwa mai duhu (ruwa mai duhu) wanda aka yi da 0.5-1.0% kojic acid, ko sanya shi a cikin ƙara ƙarfin aiki, wannan kayan aikin samarwa don abinci da kayan marmari suna da cikakkun illa.
Kayan samfur : Kayan kwalliya na kwaskwarima > Fata da fata kayan shafawa
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